"I am a cheese lover! I enjoy going to M and listening to Jazz on Wednesdays during their happy hour where I get my cheese fix with a wine pairing! " - Fiona T., Haddonfield, New Jersey
Coppa, Prosciutto, Soppressata and Speck
with Cornichons and Whole Grain Mustard | 14
Aged Goat Gouda
Holland. Pasteurized Goat.
With Miso Garlic Butterscotch
Brie Fermier
Northern France. Pasteurized Cowd cranberries
With Pear Butter
Drumm
Milford, NJ. Raw Cow
With Pickled Ramps
Gabietou
Pyrenees, France. Raw Sheep and Cow
With Sweet Hot Mustard
Roncal
Navarra, Spain. Raw Sheep
With Raspberry Puree
Red Cat
Birchrun Farms, PA. Raw Cow
With Dark Chocolate and Blood Orange Zest
Bucheron
Poitou-Charentes, France. Pasteurized Goat
With Cranberries
Harbison
Jasper Hill, Vermont. Raw Cow
With Nuts
Bayley Hazen Blue
Jasper Hill, Vermont. Raw Cow
With Fennel Marmalade
Featured Farm
Golden Monkey
Coatesville, PA Pasteurized Cow
With Ras El Hanout Olives
Seven Sisters
Coatesville, PA. Pasteurized Cow
With Canberries
White Chocolate
Prickly Pear Sorbet,
Cocoa Nib Cake
Lemon Pistachio
Ice Cream Sandwich
Pistachio Ice Cream,
Candied Lemon
Key Lime Parfait
Lavender Graham Crumble,
Swiss Meringue, Key Lime Curd
Rhubarb
Semolina Cake,
Vanilla Creme Fraiche
Assortment of Seasonal
Ice Cream,
adn Sorbet
Celebrate Mother's Day at M! Treat Mum to either a delicious brunch or five course meal! Brunch is $40 per person, or Dinner is $65 per person. Check out the prix fixe here»
First Friday Spring Sips is here! Check out our amazing happy hour specials that RUN ALL NIGHT! For more information, check out the link. More»
"I am a cheese lover! I enjoy going to M and listening to Jazz on Wednesdays during their happy hour where I get my cheese fix with a wine pairing! " - Fiona T., Haddonfield, New Jersey
Make A Reservation
(215) 625-6666
info@MRestaurantPhilly.com
Dinner Hours: Tues - Sat from 5pm-10pm
Happy Hour: Tues - Sat from 5pm-7pm